Cha gio (Egg Rolls)

Cha gio (Egg Rolls)

Southern Vietnamese call egg rolls cha gio, Northerner call it nem ran. But to southerners, Nem is grilled ground pork patties. Is it any wonder somtimes it's like we're speaking two different languages?

cha gio (egg rolls)

Egg rolls are so good and delicious. These deep-fried goodies are traditionally made with rice paper sheets (bánh tráng), but are very commonly made with wheat-based wrappers. It’s likely because the wheat varieties are easier to work.